How to Make Oreo Milkshake without Icecream at Home – Step by Step

Making an Oreo milkshake without ice cream is a simple and delicious alternative to the traditional recipe. This guide will take you through the steps to create a creamy, rich, and satisfying Oreo milkshake using easily available ingredients.

Ingredients and Equipment

Ingredients

  • Oreo Cookies: 8-10 cookies
  • Milk: 2 cups (whole milk is preferred for creaminess)
  • Ice Cubes: 1 cup
  • Sugar: 2 tablespoons (optional)
  • Vanilla Extract: 1 teaspoon
  • Whipped Cream: For topping (optional)
  • Chocolate Syrup: For drizzling (optional)

Equipment

  • Blender
  • Measuring Cups and Spoons
  • Tall Glasses
  • Straws

Step-by-Step Instructions

1. Prepare the Ingredients

Oreo Cookies: Crush the Oreo cookies into smaller pieces. This can be done by placing them in a zip-lock bag and using a rolling pin or simply breaking them by hand.

Milk: Measure out 2 cups of milk. Whole milk is recommended for a richer texture, but you can use any milk of your choice, including almond or soy milk for a dairy-free version.

Ice Cubes: Measure 1 cup of ice cubes. These will help thicken the milkshake and make it cold without the need for ice cream.

Sugar: Measure out 2 tablespoons of sugar. Adjust to taste if you prefer a sweeter milkshake or omit if the Oreo cookies provide enough sweetness for you.

Vanilla Extract: Measure 1 teaspoon of vanilla extract to enhance the flavor.

2. Blend the Ingredients

  1. Add the Ingredients to the Blender: Combine the crushed Oreo cookies, milk, ice cubes, sugar, and vanilla extract in the blender.
  2. Blend Until Smooth: Blend on high speed until the mixture is smooth and the ice cubes are completely crushed. This should take about 1-2 minutes. If the milkshake is too thick, you can add more milk a little at a time until you reach the desired consistency.

3. Serve the Milkshake

  1. Pour into Glasses: Pour the milkshake into tall glasses. If you like, you can drizzle chocolate syrup on the inside of the glass before pouring the milkshake for added decoration and flavor.
  2. Top with Whipped Cream: Add a generous amount of whipped cream on top of each milkshake.
  3. Garnish: You can garnish with additional crushed Oreo cookies or a drizzle of chocolate syrup.
  4. Add a Straw: Serve immediately with a straw for easy sipping.

Tips and Variations

Tips

  • Adjust Sweetness: Taste the milkshake before serving and adjust the sweetness by adding more sugar if needed.
  • Use a High-Speed Blender: A powerful blender will ensure that the ice cubes are thoroughly crushed, resulting in a smoother milkshake.
  • Chill the Glasses: For an extra cold milkshake, chill the glasses in the freezer for a few minutes before serving.

Variations

  • Chocolate Oreo Milkshake: Add 2 tablespoons of cocoa powder to the blender for a chocolate-flavored Oreo milkshake.
  • Mint Oreo Milkshake: Add a few drops of mint extract for a refreshing minty twist.
  • Peanut Butter Oreo Milkshake: Add 2 tablespoons of peanut butter to the blender for a nutty flavor.

FAQs

Can I use flavored Oreos for this milkshake?

Yes, you can use any flavor of Oreos to create different variations of the milkshake. Some popular choices include mint, chocolate, and peanut butter Oreos.

Can I make this milkshake dairy-free?

Absolutely! You can substitute the whole milk with almond milk, soy milk, or any other plant-based milk. Make sure to use dairy-free whipped cream or omit it if necessary.

How can I make the milkshake thicker?

To make the milkshake thicker, you can add more ice cubes or reduce the amount of milk. Another option is to add a frozen banana or a few spoonfuls of Greek yogurt.

Can I store the milkshake for later?

It’s best to consume the milkshake immediately after making it. If you need to store it, keep it in the refrigerator for a few hours, but be aware that the texture may change as the ice melts.

Nutrition Information

NutrientAmount per Serving
Calories320
Total Fat12g
Saturated Fat5g
Cholesterol20mg
Sodium300mg
Total Carbohydrates50g
Dietary Fiber2g
Sugars35g
Protein6g

Conclusion

Making an Oreo milkshake without ice cream at home is quick and easy. With just a few simple ingredients and a blender, you can create a delicious treat that’s perfect for any time of the day. Customize your milkshake with different flavors and toppings to suit your taste, and enjoy this creamy, indulgent drink with family and friends.

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